![]() ![]() Salads Spinach & Warm Bacon Vinaigrette Salad Add half order of Perry's Signature Fried Asparagus topped with lump crab meat $6.95 Add an Individual side of Sweet Sriracha Brussels Sprouts or Creamed Spinach $3.95 (each). Served with whipped potatoes and homemade applesauce. Perry's Famous Pork Chop (Lunch-Cut) Perry's Famous Pork Chop (Lunch-Cut) Served with your choice of french fries or sweet potato friesĪdditions Bearnaise Sauce, Peppercorn Reduction or Truffle Merlot Demiglaceįried asparagus spears topped with jumbo lump crab meat ![]() Served with creamy corn and red pepper coulis Served with Asian slaw and ginger tomato fondu Served with chive whipped potatoes and truffle vinaigrette Served with lemon dill butter and cauliflower mousse Enjoy a lunch-cut portion chop served with whipped potatoes and homemade applesauce ![]() Join us for our famous Pork Chop Lunch, Fridays 11am-4pm. Pork Chop Friday Lunch Pork Chop Friday Lunch (carved tableside) Hand selected in the Midwest specifically for Perry's Steakhouse, this prime chop is cured, roasted, slow-smoked and caramelized, and served with homemade applesauce Served with Filet Mignon, lobster and tomato basil sauce Served with fresh Orechiette pasta and broccoli rabeĬarved table side with Truffle Merlot Demiglace, Bearnaise, and Peppercorn reduction sauces Wrapped with Nueske's Applewood smoked bacon, served with corn relish and Guajillo sauce Wrapped with Nueske's applewood smoked bacon, topped with jumbo lump crabmeat and Perry's Steak Butter, served with steamed asparagusĪ hanging presentation of beef tenderloin, lobster and shrimp, served with steamed asparagus Kale Salad with Jalapeño Mint Vinaigrette Lobster Cocktail, Shrimp Cocktail, Blue Crab Cocktail, and Blue Point Oysters on the Half Shell ![]()
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